The Food Crew Cape Town

Private Chef & Catering Service

Hot Potato Blogger Challenge Recipe: Baked Smoked Salmon Trout and Courgette Croquettes

Serves 4 to 6 This is a good recipe for a breakfast, brunch or dinner party starter. The croquettes are baked, so they can all be cooked in one batch.

Read More

A Grand Day Out – the 2015 South African Cheese Festival

Two of my favourite animated characters are Wallace and Gromit. I have no doubt that this is because of our mutual love for one of the foods of the Gods

Read More

Food and Wine Tasting with Bon Fromage and Slanghoek

Yesterday evening I attended a very generous cheese and wine tasting at Bon Fromage, the cheese restaurant in Newlands. We were treated to five cheese and wine pairings, the cheese

Read More